Items where Author is "Alam, M. S."

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Article

Gupta, S. K. and Sidhu, Gagandeep Kaur and Alam, M. S. and Choudhary, Kanupriya (2022) Optimization of Fibre and Protein Rich Extruded Soybean-Rice Based Ready to Eat Snacks. International Journal of Environment and Climate Change. pp. 61-73. ISSN 2581-8627

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